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Sleeve gastrectomy: an OR 101 guide

Sleeve gastrectomy: an OR 101 guide

Reviewed by Rodnie Oro, cath lab charge nurse · Last reviewed: October 2026 · Education only, not medical advice

Sleeve gastrectomy in one minute

What it is: keyhole weight-loss surgery that removes about three-quarters of the stomach, leaving a narrow sleeve.

Who it is for: people living with severe obesity, often with related conditions, after assessment by a specialist team.

Main risks: leak from the staple line, bleeding, reflux, narrowing, vitamin deficiencies.

Usually: under general anaesthetic, 1–2 hours, home in 1–2 days.

On this page: What is a sleeve gastrectomy? · Who is it for? · When is it done? · Step by step · Recovery · Risks · Kit list · First time in theatre? · FAQ

Diagram of the abdomen showing the stomach with a narrow sleeve outlined and the larger curved part marked for removal

What is a sleeve gastrectomy?

In a sleeve gastrectomy the surgeon uses a stapler to divide the stomach along its length, removing the larger curved part and leaving a narrow tube (sleeve).

  • a smaller stomach holds less food
  • hormone changes reduce hunger
  • the operation cannot be reversed, as the removed stomach is taken out

A tube (bougie) is passed through the mouth into the stomach to guide the size of the sleeve, size per surgeon. Lifelong follow-up and supplements are needed.

New to the acronyms? See the Cath Lab Abbreviations A–Z.

Who is it for?

It may be considered for people with:

  • severe obesity, as defined by local criteria
  • obesity with related conditions such as type 2 diabetes or sleep apnoea
  • people who have tried other weight-loss methods under specialist care

The decision is made by your surgical team, who will talk through the reasons, the alternatives and the risks with you.

When is it done?

Most operations are planned; some are urgent. Before it, you usually have:

  • assessment by a specialist weight-management team, including a dietitian and psychologist
  • blood tests, an ECG and sometimes a camera test of the stomach
  • a liver-shrinking diet for 2–4 weeks before surgery, as per centre protocol
  • a review of your medicines, especially diabetes medicines and blood thinners, as per centre protocol
  • a chance to ask questions and give consent
Timeline of the usual steps before sleeve gastrectomy: Clinic: Specialist assessment, Weeks before: Liver-shrinking diet, On the day: Checks, WHO sign in, In theatre: About 1–2 hours

Step by step

1. Getting ready

Team brief and WHO checklist first. The anaesthetic team and ODP give a general anaesthetic and insert a breathing tube; antibiotics and blood-clot prevention are given as per centre protocol. The circulating practitioner checks positioning, pressure areas, the diathermy plate, warming, and that the camera stack and gas insufflator work. The scrub practitioner sets up the laparoscopic trolley and an open set in case of conversion, and does the first count. Bariatric equipment is checked: a table rated for the weight, longer ports and instruments, extra positioning supports and correctly sized compression devices.

2. Access

Five or six ports in the upper abdomen, sizes per device and operator, and a liver retractor.

Front view of a patient showing five keyhole port sites in the upper abdomen

3. Creating the sleeve

  • A. Gas and ports. The abdomen is inflated and ports and a liver retractor placed.
  • B. Stomach freed. The blood vessels along the curve of the stomach are divided with an energy device.
  • C. Stapled sleeve. A guide tube is passed into the stomach and the stomach is stapled alongside it.
  • D. Removed and checked. The removed part is taken out; the staple line is checked for bleeding and leaks.
Four-panel schematic of sleeve gastrectomy: gas and ports, stomach freed, stapled sleeve, removed and checked

4. Finishing

The gas is let out, ports removed and the larger cuts closed (deep layer, per surgeon), then the skin with sutures or glue. Local anaesthetic is often injected into the wounds. Final counts are confirmed, specimens labelled and checked, and the patient goes to recovery with a full handover.

Recovery and aftercare

  • First hours: in recovery, then a ward; pain relief, anti-sickness medicine and early walking.
  • Going home: usually after 1–2 days.
  • Eating: fluids, then pureed and soft food over several weeks, as advised by the dietitian.
  • Vitamins: lifelong vitamin and mineral supplements, as advised.
  • Activity: walking from day one; avoid heavy lifting for about 4–6 weeks.
  • Follow-up: regular clinic and dietitian reviews, often for years.

Call 999 if you have severe pain, heavy bleeding, breathlessness or collapse. Contact your team or GP if you have a fever, worsening tummy pain or swelling, vomiting, or a wound that becomes red, hot or leaky.

Risks and complications

Your team will explain the risks that apply to you. Possible problems include:

  • a leak from the staple line (uncommon but serious)
  • bleeding
  • acid reflux, new or worse
  • narrowing of the sleeve
  • vitamin and mineral deficiencies
  • blood clots in the legs or lungs

Theatre kit list (printable)

Example kit list

Every theatre has its own protocol, and sizes and doses vary.

  • laparoscopic stack: camera, scope, light source, gas insufflator and warmer
  • ports, sizes per device and operator, and an entry needle or open-entry kit, per surgeon
  • laparoscopic graspers, scissors, dissectors and suction-irrigation
  • energy device, per surgeon
  • liver retractor
  • long linear stapler and reloads, sizes per device and operator
  • sizing guide tube (bougie), size per surgeon
  • leak test kit (dye or air), per surgeon
  • bariatric table, positioning supports and long instruments
Generic drawings of the main kit: camera scope, port, surgical stapler (generic), energy device

Procedural steps

  • Team brief, WHO sign in; anaesthesia; antibiotics and clot prevention as per centre protocol
  • Positioning with supports; prep and drape; count
  • Ports; liver retractor
  • Greater curve freed
  • Bougie placed; sequential stapling; specimen removed
  • Leak test; closure; counts; sign out and handover
Recovery timeline after sleeve gastrectomy: Day 0: Recovery, walking, Days 1–2: Home for most, Weeks 1–6: Fluids to soft food, Lifelong: Vitamins, follow-up

First time in theatre?

đź’ˇ First-time tip

  • Know your role. Scrub, circulating, anaesthetic and ODP each have their own checks; ask at the team brief.
  • Counts matter. Swabs, needles and instruments are counted before, during and at closure; speak up if one is missing.
  • Specimens. Label every specimen with site and side, and check it with the scrub practitioner before it leaves theatre.
  • Moving and handling. Use the right equipment and enough people to transfer and position safely.
  • Long instruments. Check bariatric-length ports and instruments are available before the start.

FAQ

Can it be reversed?

No. The removed stomach is taken out.

How much weight will I lose?

It varies a lot. Your team will talk about realistic expectations.

Will I need to take vitamins?

Yes, lifelong.

Sources

All checked on 14 October 2026. Each page's own date is shown where it gives one.

Disclaimer

Education only. This page is for general education for healthcare students, theatre staff and curious readers. It isn't medical advice and doesn't replace advice from your own doctor, surgical team or local unit protocols. Equipment and medicines are described generically. No product or manufacturer is recommended. If you think someone is having a medical emergency, call 999.

Disclosure: I work in the medical device industry. This page is independent education and isn't sponsored or reviewed by any company.

All diagrams on this page are original illustrations created for rodnieoro.com.

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